Glazed Baby Carrots

(39)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 cups baby carrots1 Tbsp. brown sugar1 Tbsp. light margarine
Directions
Boil carrots to desired tenderness. Drain. Mix carrots with butter and brown sugar. Enjoy! Makes 2 1-cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user KELWIL.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 93.0
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.7 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 1.2 g

Member Reviews
  • THERAPIE220
    I make this with the I cant believe its not butter spray and Splenda brown sugar blend, healthy and VERY low cal!! - 12/4/10
  • LACEYDAVIS
    Very yummy! I used the "I can't believe it's not butter" spray. - 1/4/10
  • GUMMIBAEREN
    the brown sugar & butter adds a ton of flavor to the carrots - yummy! - 5/9/07
  • GMAKATHY
    Incredible... entire family loves it :} - 5/5/07
  • JESSIELYNN1977
    I steamed them and thought this recipe was just so simple and tasty! A keeper!!! - 7/25/12
  • BETHMOMOF2
    I steamed the carrots first in my rice cooker/steamer, then I coated the carrots with the brown sugar and Smart Balance olive oil spread. YUM! - 7/21/12
  • SSTOUT9
    Very yummy!
    - 1/17/12
  • KRISTINAFRAWLEY
    Not a huge fan of cooked carrots, but this was pretty good. If I could just get my 3 year old to try them, he'd probably like them too! My husband really liked them and went back for seconds. - 8/26/11
  • ALR516
    My little one ate this and it's also healthy! The best part is that it's loaded with vitamins and the cherry topper is that it's so easy to make. I'll definitely be making this again and again. - 8/4/11
  • AMY937
    This will be part of our regular rotation. Everyone loved it, even my one year old daughter. Thanks for posting! - 1/26/11
  • NAVVAN
    This was really good- made it with butter spray and splenda brown sugar and they came out great! - 1/19/11
  • LEARNING2LUVME
    Delicous! I make them all the time now, it's the only way I can get my son to eat carrots. - 11/1/10
  • JWALLD
    So good and so easy. My go-to carrot recipe from now on. - 9/6/10
  • PASTORWILEY62
    HAVE ALWAYS DONE WITH HONEY BROWN SUGAR SOUNDS GREAT THANKS - 7/22/10
  • MTKRITTER
    Yummy! We will enjoy this dish many times, it's easy and good! - 6/22/10
  • VALERRIFIC
    I love glazed carrots. Thanks for the recipe! :) - 2/17/10
  • SKABOOM
    Great! - 11/19/09
  • JAGORRN
    I steamed the carrots in a ziplock steam bag then added the margarine and brown sugar. Almost like a dessert. Perhaps I'll add a bit of cinnamon next time and do as one reviewer suggested and spray some I can't believe its not butter spray and use splenda brown sugar to lessen calories. - 2/24/09
  • FRANGUL1
    Excellent, very delicate flavoring enhancing the carrots. - 1/13/09
  • SKISINCO
    Yummy, I added some dill as well. - 10/18/08
  • NOMOBNFAT
    I know it's not great for you, but I add a little honey too. I love cooked carrots and this is the way to go. - 9/25/08
  • AJBURNS
    Like Blitzgirl I am going to use splenda brown sugar, but instead of pam I'm going to use some of that "I cant believe its not butter spray" no calories and can be used for little cooking jobs like this. - 9/17/08
  • SMOX12
    I have made carrots this way since I was young...the only way to eat cooked carrots :) - 9/16/08
  • PEACHEZ82
    These turned out great - 6/12/08
  • LEANNA86
    Quite good! I was surprised since there is hardly anything to it. - 5/19/08