Blue Pacific Grill Teriyaki Chicken

  • Number of Servings: 2
Ingredients
from Blue Pacific Grill
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user DEBCOFFMAN13.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 410.8
  • Total Fat: 3.7 g
  • Cholesterol: 68.4 mg
  • Sodium: 3,726.4 mg
  • Total Carbs: 60.8 g
  • Dietary Fiber: 5.7 g
  • Protein: 35.2 g

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