Garlic Red Potatoes and Green Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1.5 cups green beans4 cloves garlic1.5 pounds (700 grams) baby red potatoes (about 12-15 the size of an apricot)1 tablespoon olive oil
Cut potatoes into quarters
Dice garlic
Boil pot of water
boil potatoes just until a fork goes through them, but still firm
During last 3-4 minutes, add green beans
Drain potatoes & green beans
In a pan on very high heat, add olive oil and garlic - just until fragrant
Add potatoes & beans to pan, stir for 5 minutes.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MARA_WILLIAMS.
Dice garlic
Boil pot of water
boil potatoes just until a fork goes through them, but still firm
During last 3-4 minutes, add green beans
Drain potatoes & green beans
In a pan on very high heat, add olive oil and garlic - just until fragrant
Add potatoes & beans to pan, stir for 5 minutes.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MARA_WILLIAMS.
Nutritional Info Amount Per Serving
- Calories: 123.0
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 7.5 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 4.6 g
- Protein: 4.1 g
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