Chi Chi Sweet Corn Cake Muffin

Name: Chi Chi Sweet Corn Cake Muffin Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 11
Ingredients: 1 pkg Chi Chi's Sweet Corn Cake Mix (7.4 oz); 4 T smart balance; 1/4 cup water; 1 large egg; 1 can (8.25 oz) corn cream style

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 11

Ingredients

1 pkg Chi Chi's Sweet Corn Cake Mix (7.4 oz)4 T smart balance 1/4 cup water1 large egg1 can (8.25 oz) corn, cream style

Directions

Combine ingredients in a bowl. Fill 11 muffin cups with batter. Bake for 20 minutes at 350.

Number of Servings: 11

Recipe submitted by SparkPeople user LAUREN168.

Servings Per Recipe: 11

Nutritional Info Amount Per Serving

Calories: 125.3
Total Fat: 3.8 g
Cholesterol: 19.3 mg
Sodium: 203.0 mg
Total Carbs: 21.0 g
Dietary Fiber: 0.3 g
Protein: 1.7 g

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