Pineapple-Yogurt Topping

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup crushed pineapple 3/4 cup plain yogurt 2 tablespoons Torani Sugar Free Syrup
Directions
Combine the ingredients in a small bowl.

Number of Servings: 4

Recipe submitted by SparkPeople user KATZASTAR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 63.9
  • Total Fat: 0.7 g
  • Cholesterol: 2.8 mg
  • Sodium: 40.9 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.4 g

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