Pineapple-Yogurt Topping
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cup crushed pineapple 3/4 cup plain yogurt 2 tablespoons Torani Sugar Free Syrup
Combine the ingredients in a small bowl.
Number of Servings: 4
Recipe submitted by SparkPeople user KATZASTAR.
Number of Servings: 4
Recipe submitted by SparkPeople user KATZASTAR.
Nutritional Info Amount Per Serving
- Calories: 63.9
- Total Fat: 0.7 g
- Cholesterol: 2.8 mg
- Sodium: 40.9 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 0.5 g
- Protein: 2.4 g
Member Reviews