High Protein Pumpkin Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
1 cup Flour1 cup Protein Powder1/2 cup sugar1 tsp Cinnamon1 tsp Nutmeg1 15 oz can of pumpkin1/2 cup of chocolate chips1 tsp salt2 egg replacements1 tbsp vanilla extract2 tbsp Earth Balance
Directions
Mix Dry ingredients in one bowl

Mix wet ingredients in other bowl

Mix together and bake in loaf pan or muffin pan for 45-60 minutes in a 350F oven.

Number of Servings: 9

Recipe submitted by SparkPeople user MAFFERS1.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 318.1
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 297.3 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 5.9 g
  • Protein: 24.7 g

Member Reviews
  • KAYLYNN0523
    Has anyone tired this recipe? It looks good but I'm trying to find out what the earth balance is ie soy milk, butter, peanut butter, or almond butter. Can someone help. Thanks - 2/7/12