Chili - Iris

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Beans, corn, tomato puree and Ground beef
Directions
Mix all ingredients season to taste and enjoy

Number of Servings: 8

Recipe submitted by SparkPeople user IMEDLEN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 219.0
  • Total Fat: 2.9 g
  • Cholesterol: 32.3 mg
  • Sodium: 255.2 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 7.2 g
  • Protein: 21.4 g

Member Reviews