Peanut Butter Rice Krispies
- Number of Servings: 24
Ingredients
Melt butter, add sugar and corn syrup. Heat until sugar dissolves, add peanut butter. Stir until melted. Remove from heat add rice krispies. Press into buttered pan.
Number of Servings: 24
Recipe submitted by SparkPeople user COOKSCRAPSTAMP.
Granulated Sugar, 1 cup*Skippy Creamy Peanut Butter, 1 cupLight Corn Syrup, 1 cup*Imperial Stick Margarine, 2 tbspKellogg's Rice Krispies Cereal, 6 cup
Melt butter, add sugar and corn syrup. Heat until sugar dissolves, add peanut butter. Stir until melted. Remove from heat add rice krispies. Press into buttered pan.
Number of Servings: 24
Recipe submitted by SparkPeople user COOKSCRAPSTAMP.
Nutritional Info Amount Per Serving
- Calories: 163.2
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 138.3 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 0.7 g
- Protein: 2.8 g
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