Cream Cheese Chicken with Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 6oz Boneless Skinless Chicken breast4 oz Low-fat Cream Cheese1 Jar of Ragu lite Alfredo Parmesan Sauce1 bag of frozen broccoli
Boil chicken until done about 20 min. Cook spaghetti in chicken broth according to package instructions. cook broccoli until done. Mix cream cheese and alfredo sauce in a sauce pot until hot. Cut chicken into bite size chunk and mix together with sauce, broccoli and spaghetti. serves about 8.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAXS4.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAXS4.
Nutritional Info Amount Per Serving
- Calories: 327.8
- Total Fat: 7.7 g
- Cholesterol: 57.1 mg
- Sodium: 504.9 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 6.3 g
- Protein: 19.7 g
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