Cinnamon cheesecake fruit dip
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
Directions
8 oz cream cheese1 cup light cool whip. 1/2 tsp. cinnamon1/2 tsp. vanilla
Whip 8 oz of cream cheese with 1/2 cup of brown sugar. Add 1 cup of cool whip and beat until creamy. One serving is 1 Tablespoon. This makes about 1 1/2 cups.
Number of Servings: 24
Recipe submitted by SparkPeople user TEDDYBEARDONNA.
Number of Servings: 24
Recipe submitted by SparkPeople user TEDDYBEARDONNA.
Nutritional Info Amount Per Serving
- Calories: 45.5
- Total Fat: 1.9 g
- Cholesterol: 5.1 mg
- Sodium: 53.3 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.0 g
- Protein: 1.0 g
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