Yellow Split Pea Soup for Meghan
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 13
Ingredients
Directions
Green and Yellow Split Peas 5 cupsLarge Onion Raw, 5 Garlic, 4 cloves Water, tap, 10 cup (8 fl oz) Carrots, raw, 1 large Salt, 1 tbsp2 tbsp Herbes de Provence
Place all together in pot and bring to boil and simmer for 1 hour.
Number of Servings: 13
Recipe submitted by SparkPeople user RCARLIN1.
Number of Servings: 13
Recipe submitted by SparkPeople user RCARLIN1.
Nutritional Info Amount Per Serving
- Calories: 296.1
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 545.9 mg
- Total Carbs: 52.6 g
- Dietary Fiber: 12.4 g
- Protein: 15.8 g
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