Turkey Sausage & Egg Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
8 oz Jennie O Turkey Breakfast Sausage1 cup skim milk3 eggs3 slices white bread cubed1 cup low fat sharp cheddar cheese shredded1 tsp salt1 tsp mustard
Brown sausage in pan on the stove...drain and cool.
Beat eggs, milk, salt, and mustard in mixing bowl. Add cubed bread and cheese. Add sausage.
Pour into greased 6x9 inch baking pan.
Bake at 350 for 45 minutes.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user TRICIASHELL.
Beat eggs, milk, salt, and mustard in mixing bowl. Add cubed bread and cheese. Add sausage.
Pour into greased 6x9 inch baking pan.
Bake at 350 for 45 minutes.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user TRICIASHELL.
Nutritional Info Amount Per Serving
- Calories: 231.1
- Total Fat: 14.3 g
- Cholesterol: 136.5 mg
- Sodium: 771.7 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 0.3 g
- Protein: 16.1 g
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