Margarita, frozen, On the Border
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 bucket On the Border margarita mix1 bottle (25 oz) tequila
Follow directions on the bucket. It will take a good 24 hours to freeze. It won't freeze solid, because of the alcohol content, but you'll want to take a few minutes to break up the chunks and stir well before serving. Nutritional info does not include salt on the rim of the glass.
Makes 15 (8 oz) margaritas.
Number of Servings: 15
Recipe submitted by SparkPeople user MOMBIRD6464.
Makes 15 (8 oz) margaritas.
Number of Servings: 15
Recipe submitted by SparkPeople user MOMBIRD6464.
Nutritional Info Amount Per Serving
- Calories: 273.1
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 32.0 mg
- Total Carbs: 39.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
Member Reviews