Keilbasa Veggie Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 onion chopped1 cup chopped green pepper1/2 cup chopped celery1 package Turkey Keilbasa1 Tbl chopped garlic2 cans Healthy Request Tomato Soup1 can diced tomatoes1 cup black beans4 cans of water1.5 cups frozen corn1 cup frozen carrots1 pkg frozen spinach
Directions
Brown onion, green pepper, garlic and keilbasa in large soup pot. After browning, add soup, water, tomatoes, beans and veggies, cover and let simmer for 30 minutes or until veggies are tender. Season to taste with black pepper.

Number of Servings: 8

Recipe submitted by SparkPeople user BKGOOBERH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 204.2
  • Total Fat: 5.1 g
  • Cholesterol: 26.3 mg
  • Sodium: 681.3 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 5.6 g
  • Protein: 11.1 g

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