chicken noodle soup

Name: chicken noodle soup Recipe
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Yield: 20
Ingredients: I boiled chicken with skin seperate from chicken with no skin. The chicken with no skin I added my carrots celery and onion. After it was done cooking I took my bone chicken and deboned it. Strained the water and then added everything in one pot. I put in 6 boilon cubes to the pot. In another pot I boiled my noodles. I kept my noodles seperate because I didn't want them falling apart when I reheated it.

Minutes to Prepare: 10
Minutes to Cook: 180

Number of Servings: 20

Ingredients

I boiled chicken with skin seperate from chicken with no skin. The chicken with no skin I added my carrots, celery, and onion. After it was done cooking, I took my bone chicken and deboned it. Strained the water and then added everything in one pot. I put in 6 boilon cubes to the pot. In another pot I boiled my noodles. I kept my noodles seperate because I didn't want them falling apart when I reheated it.

Directions

I figured this would be about 20 -2 cup servings.

Number of Servings: 20

Recipe submitted by SparkPeople user SWEETNLUVBLE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 147.3
Total Fat: 2.8 g
Cholesterol: 41.0 mg
Sodium: 47.0 mg
Total Carbs: 19.5 g
Dietary Fiber: 1.3 g
Protein: 10.4 g

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