Salsa Dip
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
salsalow fat yogurtricotta cheese
Blend together salsa, yogurt, and ricotta cheese. If you would like it spicier, add more salsa.
Serve with veggies.
Double ingredients for more dip!
*To avoid double-dipping, place some dip into small individual cups and place veggies on top.
Number of Servings: 2
Recipe submitted by SparkPeople user LG0416.
Serve with veggies.
Double ingredients for more dip!
*To avoid double-dipping, place some dip into small individual cups and place veggies on top.
Number of Servings: 2
Recipe submitted by SparkPeople user LG0416.
Nutritional Info Amount Per Serving
- Calories: 61.1
- Total Fat: 2.7 g
- Cholesterol: 10.5 mg
- Sodium: 189.7 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.5 g
- Protein: 4.7 g
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