peanut butter banana bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
Ingredients: Peanut Butter, smooth style, .50 cup (remove)2 medium bananas, mashed2 tbsp honey*Whole Wheat Flour, 2.25 cup (remove)Milk, nonfat, 1.75 cup (remove)Baking Powder, 4 tsp (remove)Salt, .5 tsp (remove)Vanilla Extract, 1 tsp (remove
mix together peanut butter and banana and honey; then add in vanilla and salt. Stir in half the flour, half the milk, and the baking powder. mix completely. Add remaining flour and milk, stir well.
put into a well-greased loaf pan, then bake for one hour on 350 degrees.
Number of Servings: 24
Recipe submitted by SparkPeople user SAMGRAVES1800.
put into a well-greased loaf pan, then bake for one hour on 350 degrees.
Number of Servings: 24
Recipe submitted by SparkPeople user SAMGRAVES1800.
Nutritional Info Amount Per Serving
- Calories: 91.5
- Total Fat: 3.0 g
- Cholesterol: 0.4 mg
- Sodium: 164.4 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 1.9 g
- Protein: 3.6 g
Member Reviews
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FAITHCRAFTER195
The family didnt like it, I need to eat healthy, so I am open to less sugar and less fat knowing the flavor and texture will be different from what we are used to. I thought it was edible, it definately reminded me of diet food. I made it exactly by the recipe, it wasnt completely cooked through. - 7/21/15