Miso Mayo

(1)
  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
MayonnaiseMiso
Directions
Simply mix the miso and mayonnaise together until well blended. Yields 2 servings, 1 Tbsp each.

Number of Servings: 2

Recipe submitted by SparkPeople user SCHELRY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 47.2
  • Total Fat: 5.1 g
  • Cholesterol: 2.5 mg
  • Sodium: 53.6 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

Member Reviews
  • BILLYUM
    This tastes great! It is a great spread or dip for Daikon Radish, Carrots and Celery. - 11/3/09