D's Steak & Broccoli Stir Fry

  • Number of Servings: 4
Ingredients
steakbroccoli stir frybrown ricesesame oilworcestershire saucemustard
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SWEETDEE79.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 353.2
  • Total Fat: 12.4 g
  • Cholesterol: 57.5 mg
  • Sodium: 142.5 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 26.5 g

Member Reviews