Corn Coatlet
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 1,480.6
- Total Fat: 116.9 g
- Cholesterol: 422.1 mg
- Sodium: 400.2 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.5 g
- Protein: 95.4 g
View full nutritional breakdown of Corn Coatlet calories by ingredient
Number of Servings: 16
Ingredients
-
Ground beef, lean, 300 oz (remove)
Yellow Sweet Corn, Canned, 1 cup (remove)
Parsley, 1 cup (remove)
Onions, raw, 1 large (remove)
Egg, fresh, 2 large (remove)
*Canola Oil, 7 tbsp (remove)
Directions
Serving Size: makes 16 2 inch pieces
Number of Servings: 16
Recipe submitted by SparkPeople user MAISAMDARABI.