Peanut butter Grahamwiches
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
4 whole low fat graham crackers sheets4 teaspoons of reduced fat peanut butter.50 cup of frozen fat free whipped topping,thawed
break crackers into squares. spread 1 teaspoon each of peanut butter on 4 of the cracker squares. spread 2 tablespoons of whipped topping on other halves. sandwich together peanut butter and whipped topping. put into a plastic container and freeze for 2 hours or for up to onemonth. Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JFCRAVEN.
Number of Servings: 4
Recipe submitted by SparkPeople user JFCRAVEN.
Nutritional Info Amount Per Serving
- Calories: 81.6
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.0 g
- Protein: 1.8 g
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