Spinach & bean salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
Spinach, fresh, 3 cupBeans, red kidney, .125 cupChickpeas (garbanzo beans), .125 cupBeans, black, .125 cupjicama, 1 mediumcarrot, 1medium slicedSalad dressing, Trader Joes Balsamic Vinaigrette, 3 tbsp
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user MARA_WILLIAMS.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 104.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 138.3 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 8.8 g
  • Protein: 3.6 g

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