Mom's Cornbread

Name: Mom''s Cornbread Recipe
Yield: 12
Ingredients: 1 cup whole wheat flour; .25 cup canola oil; 1 cup light soymilk; 2 servings eggbeaters; 1 cup yellow cornmeal; 4 tsp baking powder; .25 honey; .5 tsp salt

Number of Servings: 12

Ingredients

1 cup whole wheat flour.25 cup canola oil1 cup light soymilk2 servings eggbeaters1 cup yellow cornmeal4 tsp baking powder.25 honey.5 tsp salt

Directions

Number of Servings: 12

Recipe submitted by SparkPeople user RUBYBL.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 144.7
Total Fat: 5.3 g
Cholesterol: 0.0 mg
Sodium: 194.2 mg
Total Carbs: 22.4 g
Dietary Fiber: 2.1 g
Protein: 3.7 g

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