Greek Pasta Salad (1cup Serving)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
CucumbersBlack OlivesFeta CheeseRed OnionsOlive OilRed Wine VinegarLemon JuiceGarlic Cloves, CrushedOregano, Salt and Ground PepperWhole Wheat Pasta
Directions
Cook the pasta

Chop up all ingredients, mix all of the ingredients together in a bowl/tupperware container.

Refrigerate before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user ASBLAKE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 306.1
  • Total Fat: 17.1 g
  • Cholesterol: 11.1 mg
  • Sodium: 485.5 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 7.6 g

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