Apple Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
3 Celery ribs, fined chopped4 medium apples, peeled & chopped1 cup low fat whipped topping1/4 cup raisins2 tablespoons chopped pecans4 teaspoons low fat mayonnaise
Directions
In a bowl, combine all the ingredients. Cover and refrigerate until serving.

Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user AJP0722.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 149.3
  • Total Fat: 6.5 g
  • Cholesterol: 1.4 mg
  • Sodium: 53.7 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 1.4 g

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