Apple Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
3 Celery ribs, fined chopped4 medium apples, peeled & chopped1 cup low fat whipped topping1/4 cup raisins2 tablespoons chopped pecans4 teaspoons low fat mayonnaise
In a bowl, combine all the ingredients. Cover and refrigerate until serving.
Serves 6.
Number of Servings: 6
Recipe submitted by SparkPeople user AJP0722.
Serves 6.
Number of Servings: 6
Recipe submitted by SparkPeople user AJP0722.
Nutritional Info Amount Per Serving
- Calories: 149.3
- Total Fat: 6.5 g
- Cholesterol: 1.4 mg
- Sodium: 53.7 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 3.6 g
- Protein: 1.4 g
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