Peanut Butter Chicken and Noodles
  • Number of Servings: 9
Ingredients
1 chicken breast1 box Ronzoni Healthy Harvest noodles (14.5 oz)4 tbsp smooth peanut butter2 tbsp low sodium soy sauce1 tbsp lemon juice1/8 tsp cayenne pepper1 tsp garlic powder
Directions
Cut chicken in bite size pieces and cook in skillet. Cook noodles according to package directions. Combine remaining ingredients in microwave safe bowl and microwave for 2 minutes. Stir and if mixture is too thick, add water until desired consistency. Combine mixture, chicken and noodles and serve warm.

Number of Servings: 9

Recipe submitted by SparkPeople user ABROOHAHA.
Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 159.6
  • Total Fat: 4.4 g
  • Cholesterol: 11.0 mg
  • Sodium: 251.2 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 10.1 g

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