Chocolate Nachos

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 teaspoons ground cinnamon3 teaspoons white sugar 4 small flour tortillas I Can't Believe It's Not Butter Spray 1/2 cup semisweet chocolate chips 1 teaspoons shortening
Directions
Preheat an oven to 350 degrees F (175 degrees C). Stir the cinnamon into the sugar in a small bowl; set aside.

Brush the tortillas with melted butter on both sides. Sprinkle the tortillas evenly with cinnamon sugar; then cut each tortilla into 6 to 8 wedges. Place the tortilla wedges onto baking sheets in a single layer.

Bake the tortillas in the preheated oven until the edges are lightly browned, 10 to 12 minutes. While the tortillas are baking, melt the chocolate and shortening in a small saucepan over low heat.

Spread the tortilla wedges onto a serving plate and drizzle with half of the chocolate mixture.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user WLB101092.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 214.3
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 360.3 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.0 g

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