Peaches & Cream Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 Muffins, halved and toasted4 tbs Cottage Cheese, low-fat1 Passionfruit pulp2 Peaches, stoned and sliced
Combine cottage cheese and passionfruit pulp in a bowl. Spread mixture over muffin halves, top with peach slices and serve.
Number of Servings: 2
Recipe submitted by SparkPeople user LSCKC1969.
Number of Servings: 2
Recipe submitted by SparkPeople user LSCKC1969.
Nutritional Info Amount Per Serving
- Calories: 230.5
- Total Fat: 1.3 g
- Cholesterol: 2.5 mg
- Sodium: 372.0 mg
- Total Carbs: 34.5 g
- Dietary Fiber: 3.5 g
- Protein: 8.6 g
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