Sesame Kale salad

Name: Sesame Kale salad Recipe
Yield: 6
Ingredients: * Kale 3 cup chopped (remove); * Sesame Oil 1 tbsp (remove); * *Sesame Seeds .5 tbsp (remove); * *Rice Vinegar 1 tbsp (remove); * Soy sauce (shoyu) low sodium 2 tbsp (remove); * Ginger Root 1 tsp (remove); * Garlic 1 tsp (remove); * Carrots raw .5 cup grated (remove); * Cabbage red fresh .5 cup shredded (remove)

Number of Servings: 6

Ingredients

* Kale, 3 cup, chopped (remove) * Sesame Oil, 1 tbsp (remove) * *Sesame Seeds, .5 tbsp (remove) * *Rice Vinegar, 1 tbsp (remove) * Soy sauce (shoyu), low sodium, 2 tbsp (remove) * Ginger Root, 1 tsp (remove) * Garlic, 1 tsp (remove) * Carrots, raw, .5 cup, grated (remove) * Cabbage, red, fresh, .5 cup, shredded (remove)

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user GOEGIRL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 73.8
Total Fat: 3.2 g
Cholesterol: 0.0 mg
Sodium: 278.0 mg
Total Carbs: 10.4 g
Dietary Fiber: 3.1 g
Protein: 3.1 g

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