Healthy Ground Turkey Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2lbs - Ground Turkey5 Strips - Bacon3/4 Cup - bread crumbs1 - Egg1 - Carrot (Shredded)1 tbs - Italian Seasoning1 - Onion (finely chopped)Salt, Pepper (To Taste)Optional - Tyme or Sage
1. Combine well, everything with a fork loaf into your choice of pan.
2. Place Bacon layered on top.
3. Bake at about 350 degrees for 45 min, to an hour, or until done.
Number of Servings: 6
Recipe submitted by SparkPeople user LROMERODL157.
2. Place Bacon layered on top.
3. Bake at about 350 degrees for 45 min, to an hour, or until done.
Number of Servings: 6
Recipe submitted by SparkPeople user LROMERODL157.
Nutritional Info Amount Per Serving
- Calories: 331.7
- Total Fat: 18.2 g
- Cholesterol: 152.2 mg
- Sodium: 306.8 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.8 g
- Protein: 33.8 g
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