Honey, Soy and Ginger-Glazed Grilled Salmon

(10)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/2 c. Pineapple Juice1/3 c. Tamari Soy Sauce (Wheat-free)1/4 c. Honey (melted)1 tsp. Garlic Powder2 tsp. Fresh ground ginger (or 1 tsp. Ginger powder)1/3 c. Leeks or Green onions (chopped)1 1/2 lbs. Fresh Salmon FilletsSesame seeds (optional)
Directions
1) Combine all ingredients *except salmon in a bowl. Mix well.

2) Carefully place the salmon a large airtight recloseable (Ziploc) bag. Add marinade.

3) Place into refrigerator and marinate for 1-3 hours. Do not over marinate... you still want to primarily taste the salmon.

4) Preheat oven or grill to medium heat and place foil onto rack. Spray foil lightly with olive oil cooking spray.

5) Remove salmon from marinade and place onto foil; lightly dribble some of the marinade mixture on top of fillets and save the remaining mixture for later. Sprinkle sesame seeds over salmon for added flavor.

6) Place in oven and grill for 12-15 minutes or until salmon flakes easily with fork.

7) Drizzle with reserved marinade up until the last 5 minutes of cooking time. Discard left-over marinade.

8) Serve hot off the grill...enjoy!

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 325.3
  • Total Fat: 9.9 g
  • Cholesterol: 85.2 mg
  • Sodium: 789.6 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 32.4 g

Member Reviews
  • LITTLEMISSMARY8
    This recipe was very yummy and easy, I served the salmon over brown rice. husband said it was to die for ; ) Thanx! - 3/23/10
  • CD4519295
    This was such a good flavored fish. It was easy to make and very tasty! - 5/18/10
  • SHIROIHANA
    Bobby Flay did something very similar. He used brown sugar instead of pineapple juice. This recipe was delicious! Thanks! - 11/16/11
  • EYEBALL65
    very tastey - 3/2/10
  • ROSSYFLOSSY
    Tasty fish dish. - 6/4/21
  • ARTJAC
    nice - 4/6/21
  • ALEPEQUIJADA
    Great! - 11/3/20
  • HOLLYM48
    I love this honey soy and ginger glaze salmon recipe! Yummy - 3/10/20
  • HOTPINKCAMARO49
    Delicious! - 1/28/20
  • SUSANBEAMON
    Made the salmon. Next time I may use the marinade on a different fish. - 5/31/19
  • RD03875
    This was really good and easy, I didn't change anything. I will save this and make it again. Thank you for posting - 11/20/18
  • HMOONLIGHT
    Loved it. When I'm in a time crunch, I use Yoshidas for the marinade and add garlic, green onions, grated ginger, and sesame seeds. - 9/6/10
  • ROBERTAB3
    Wonderful recipe...I added a bit more honey...but it was so good. - 7/19/10
  • BRENDAGRESL
    Good flavor and all around great tasting ! - 3/19/10