Cheese Balls with Parsley

(1)
  • Minutes to Prepare:
  • Number of Servings: 15
Ingredients
1 1/2 cups cream cheese1/4 cup shredded cheddar cheese1/4 cup chopped scallions1 tbsp worcestershire sauce1/2 cup chopped parsley
Directions
Makes 15 small balls
Mix all ingredients except parsley.
Form into 15 balls and roll in parsley.
Refrigerate for up to 3 days

Number of Servings: 15

Recipe submitted by SparkPeople user STACYCAIN20.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 90.8
  • Total Fat: 8.7 g
  • Cholesterol: 27.5 mg
  • Sodium: 94.2 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.3 g

Member Reviews
  • DIANE1253
    this sounds like the reciepe I made years ago and was looking for. Am planing on making it for the holidays - 12/19/09