Pepperoni Pizza Hamburger Pie
- Number of Servings: 6
Ingredients
1 lb lean ground beef1/3 c. dry bread crumbs1/2 t. dried oregano1/4 t. salt1 large egg1/4 c. chopped green peppers1/4 c. chopped onion1/3 c. chopped pepperoni (2 oz)1 c. pasta sauce1 c. shreddedd mozzarella cheese
Heat oven to 400.
Mix beef, crumbs, oregano, salt & egg. Press mixture evenly against bottom and side of ungreased pie plate.
Sprinkle pepper, onion, pepperoni into beef-lined plate. Pour sauce over toppings.
Bake uncovered about 25 min or until beef is no longer pink in center and juice is clear; carefully drain. Sprinkle with cheese. Bake about 5 min longer or until cheese lightly brown. Let stand about 5 min before cutting.
Number of Servings: 6
Recipe submitted by SparkPeople user CRIMINI7403.
Mix beef, crumbs, oregano, salt & egg. Press mixture evenly against bottom and side of ungreased pie plate.
Sprinkle pepper, onion, pepperoni into beef-lined plate. Pour sauce over toppings.
Bake uncovered about 25 min or until beef is no longer pink in center and juice is clear; carefully drain. Sprinkle with cheese. Bake about 5 min longer or until cheese lightly brown. Let stand about 5 min before cutting.
Number of Servings: 6
Recipe submitted by SparkPeople user CRIMINI7403.
Nutritional Info Amount Per Serving
- Calories: 260.1
- Total Fat: 13.4 g
- Cholesterol: 100.7 mg
- Sodium: 519.3 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 0.9 g
- Protein: 24.8 g
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