Grammas Drop Biscuits

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cups flour2 1/2 tsp. baking powder1 tsp. salt1/4 cup margarine1 cup milk
Directions
Sift together flour, baking powder and salt. Cut in finely 1/4 cup margarine. Stir in milk. Drop onto sprayed baking sheet. Bake at 450 degrees for 10-12 minutes. Makes 9 biscuits.

Number of Servings: 12

Recipe submitted by SparkPeople user SMILEY_MOM_GINA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 117.3
  • Total Fat: 4.0 g
  • Cholesterol: 0.4 mg
  • Sodium: 350.8 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.9 g

Member Reviews
  • NEWLYWED4
    I find that whole wheat makes things dryer - 1/25/10
  • CD12282919
    I agree, can't live without my grandmother's biscuits. Thanks for sharing your recipe. - 5/8/12
  • LEMAVIS
    These biscuits were a nice compliment to a lazy-day version of chicken pot pie that I make. - 10/18/10
  • CD5229527
    these are the exact same biscuits my grandmama made. I was hoping to find something close. thanks so much! - 9/19/10
  • FROGGGY13
    There were truly delicious, thank you! I used butter instead of margarine.
    Have you ever tried substituting whole wheat for any portion of the white flour? I'm just wondering whether that could be done without affecting the taste and texture too much. - 12/27/09