Crockpot Turkey Meatballs with Apple, Cheddar and Craisins
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Ground turkey --1 ˝ lbs extra leanEgg—1 lgSalt--1 tspGround black pepper--1 tspOnion --1/2 cupGreen apple--1 peeled and shreddedSharp cheddar (2%) --1/2 cup shreddedCraisins--1/2 cup
In a large mixing bowl, mix the ground turkey with the ingredients. Make golf-sized meatballs, and drop them into crockpot. Cover and cook - on high for 4 hours, or on low for 8 hours.
Makes 10-12 meatballs.
Serves 5-6.
Number of Servings: 5
Recipe submitted by SparkPeople user NJOHNSTON64.
Makes 10-12 meatballs.
Serves 5-6.
Number of Servings: 5
Recipe submitted by SparkPeople user NJOHNSTON64.
Nutritional Info Amount Per Serving
- Calories: 299.4
- Total Fat: 13.4 g
- Cholesterol: 146.5 mg
- Sodium: 672.7 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 1.9 g
- Protein: 30.7 g
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