Syeda's Simple Spagetti Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 med onion, diced1 lb ground beef1tsp oregano1 tsp basil2 cloves garlic mashed1 tsp saltdash of rosemary1/2 c tomato pastewater as needed to keep sauce from scorching
Directions
In a deep pot (sauce will spatter) simmer onion in water until soft. Add ground beef, breaking into smaller pieces as desired. When ground beef is no longer pink add spices & simmer 2min. Then add the tomato paste & water. Simmer on med heat until desired thickness.

Number of Servings: 10

Recipe submitted by SparkPeople user SMMGRAHAM.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 154.0
  • Total Fat: 12.1 g
  • Cholesterol: 38.6 mg
  • Sodium: 367.1 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 8.2 g

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