Fresh Cranberry relish

  • Number of Servings: 15
Ingredients
1 bag fresh cranberries1 medium fresh orange2 granny smith apples,peeled and cored and slices1 20 oz can crushed pinneapple in juice, undrained1 20 oz can mandarin oranges in light syrup, draind and rinsed1/4 cup sugar(more or less according to taste-I like it tart, can also use a sugar sub)
Directions
In food processor rough chop cranberries, dump into large bowl, then rough chop apples add to cranberries, then rough chop mandarin oranges, add to cranberries and apples. dump in pinneapple in juice and sugar. Zest fresh orange into the bowl then juice the orange into to the bowl. Stir. Cover tightly and refrigerate until ready to serve.1/4 cup is a serving

Number of Servings: 15

Recipe submitted by SparkPeople user FREE2LIVEFREE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 68.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.2 g

Member Reviews
  • PENNEYV
    Great twist on cranberry relish. Even those that don't usually like cranberry thought it wasn't bad! - 11/21/10