Apple Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 large apples cored and chopped1 tbsp white or wheat flour2 tbsp dark brown sugar1/4 c scant oatmeal2 tbsp light margarine2 tsp cinnamon1 tsp nutmeg1 tbsp chopped walnutsJuice from 1/2 lemon4 tsp Splenda
Preheat the oven to 400. Core and dice two apples, mix in 1tbsp brown sugar, 1tsp cinnamon, 1/2 tsp nutmeg, lemon juice and 2 tsp splenda. Mix well and distribute between two single serving oven proof dishes. I use coffee mugs :) Mix flour, oatmeal walnuts and remaining spices, brown sugar and splenda. Mix well. fold in 1 tbsp butter until all ingridients are moistend. Cover apples with this mixture and bake for 25 minutes or until topping is firm.
Number of Servings: 4
Recipe submitted by SparkPeople user IMOYA1.
Number of Servings: 4
Recipe submitted by SparkPeople user IMOYA1.
Nutritional Info Amount Per Serving
- Calories: 157.0
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 59.9 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 3.1 g
- Protein: 1.4 g
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