All A1 Hamburgers
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- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb. 93% lean ground beef1/4 cup A.1. Original Steak Sauce, divided4 hamburger buns, split4 lettuce leaves1 tomato, cut into 4 slices
PREHEAT grill to medium-high heat. Mix meat and 2 Tbsp. of the steak sauce; shape into four 1/2-inch-thick patties.
GRILL 5 min. on each side or until cooked through (160�F), placing buns, cut-sides down, on grill grate for the last 2 min.
PLACE lettuce on bottom halves of buns; top with tomatoes, burgers and remaining 2 Tbsp. steak sauce. Cover with tops of buns.
Makes: 4 servings, one 1/4 lb burger each
Number of Servings: 4
Recipe submitted by SparkPeople user SIANAN74.
GRILL 5 min. on each side or until cooked through (160�F), placing buns, cut-sides down, on grill grate for the last 2 min.
PLACE lettuce on bottom halves of buns; top with tomatoes, burgers and remaining 2 Tbsp. steak sauce. Cover with tops of buns.
Makes: 4 servings, one 1/4 lb burger each
Number of Servings: 4
Recipe submitted by SparkPeople user SIANAN74.
Nutritional Info Amount Per Serving
- Calories: 185.0
- Total Fat: 8.0 g
- Cholesterol: 65.0 mg
- Sodium: 350.0 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 24.0 g
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