Paprika Lime Hummus

Name: Paprika Lime Hummus Recipe
Prep time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 1 can of Chick Peas drained; 3 tbsp Reduced Sodium Vegetable Broth; 1/2 tbsp Extra Virgin Olive Oil; 1/2 tbsp Sweet Almond Oil; 1/2 tbsp Lime Juice; 1/2 tbsp Paprika; 2 Garlic Cloves; 1 tsp Chives; 1 tsp Dill; 1 tsp Coriander; 1 tsp Cumin; 1 tsp Lime Zest; Pinch of Curry; Pinch of Oregano; Pinch of Garlic Powder; Pinch of Onion Powder; Pinch of Black Pepper

Minutes to Prepare: 5

Number of Servings: 8

Ingredients

1 can of Chick Peas, drained3 tbsp Reduced Sodium Vegetable Broth1/2 tbsp Extra Virgin Olive Oil1/2 tbsp Sweet Almond Oil1/2 tbsp Lime Juice1/2 tbsp Paprika2 Garlic Cloves1 tsp Chives1 tsp Dill1 tsp Coriander1 tsp Cumin1 tsp Lime ZestPinch of CurryPinch of OreganoPinch of Garlic PowderPinch of Onion PowderPinch of Black Pepper

Directions

1) Mix everything together in a bowl and soften with a potato masher OR blend in a food processor

-- 1 WW point --

Number of Servings: 8

Recipe submitted by SparkPeople user BLUESUNSHINEFL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 97.9
Total Fat: 3.4 g
Cholesterol: 0.1 mg
Sodium: 27.9 mg
Total Carbs: 14.4 g
Dietary Fiber: 4.0 g
Protein: 4.2 g

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