Pumpkin Pie Squares, no sugar added, low fat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 tsp apple pie spice1/4 tsp allspice1/2 tsp ground ginger2 eggs1/3 cup Splenda3 tbsp Splenda brown sugar blend, packed1/4 cup all purpose flour1 cup powder dry milk3/4 cup water
Preheat oven to 325 degrees. Prepare a 8-inch square glass cooking dish with cooking spray and set aside.
Mix all ingredients except water until well blended; then add water and mix until combined. Gradually add in water. Pour into prepared baking dish.
Bake for approximately 55-60 minutes until knife inserted im middle comes out clean. Cool completely before serving.
Mix all ingredients except water until well blended; then add water and mix until combined. Gradually add in water. Pour into prepared baking dish.
Bake for approximately 55-60 minutes until knife inserted im middle comes out clean. Cool completely before serving.
Nutritional Info Amount Per Serving
- Calories: 135.8
- Total Fat: 1.9 g
- Cholesterol: 64.5 mg
- Sodium: 90.5 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 2.5 g
- Protein: 7.6 g
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