Peanut butter Crispy Rice treats

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1/2 stick butter1 bag large marshmallows, approximately 321/3 cup creamy peanut butter5 cups rice crispy cereal
Directions
Melt butter, add marshmallows. Stir until melted then continue cooking for 3 minutes more. Remove from heat, add peanut butter and stir until well incorporated. Add cereal and mix. (move quickly, this sets up fast). Pour into a 13x9 inch baking dish prepared with cooking spray. press down evenly. Cool and cut into 12 squares
Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 176.9
  • Total Fat: 7.4 g
  • Cholesterol: 10.3 mg
  • Sodium: 155.1 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.5 g

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