Peanut butter Crispy Rice treats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1/2 stick butter1 bag large marshmallows, approximately 321/3 cup creamy peanut butter5 cups rice crispy cereal
Melt butter, add marshmallows. Stir until melted then continue cooking for 3 minutes more. Remove from heat, add peanut butter and stir until well incorporated. Add cereal and mix. (move quickly, this sets up fast). Pour into a 13x9 inch baking dish prepared with cooking spray. press down evenly. Cool and cut into 12 squares
Nutritional Info Amount Per Serving
- Calories: 176.9
- Total Fat: 7.4 g
- Cholesterol: 10.3 mg
- Sodium: 155.1 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 0.4 g
- Protein: 2.5 g
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