Green Bean Casserole (1/2 cup serving) kec
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
1 (10 3/4 oz) can Campbell's Cream of Mushroom soup3/4 cup skim milk1/8 tsp. ground black pepper1 1/3 cups French's French Fried Onions2 (14.5 oz) cans Wegmans cut green beans, drained
Preheat oven to 350'.
In a 1 1/2 quart casserole dish mix the soup and milk, and then add the black pepper, drained green beans, and 2/3 cup french fried onions.
Bake at 350' for 30 minutes or until hot. Stir.
Top with remaining (2/3 cup) onions. Bake 5 minutes.
This recipe makes approximately 7 (1/2 cup) servings
Number of Servings: 7
Recipe submitted by SparkPeople user KECDMC.
In a 1 1/2 quart casserole dish mix the soup and milk, and then add the black pepper, drained green beans, and 2/3 cup french fried onions.
Bake at 350' for 30 minutes or until hot. Stir.
Top with remaining (2/3 cup) onions. Bake 5 minutes.
This recipe makes approximately 7 (1/2 cup) servings
Number of Servings: 7
Recipe submitted by SparkPeople user KECDMC.
Nutritional Info Amount Per Serving
- Calories: 115.8
- Total Fat: 6.1 g
- Cholesterol: 2.2 mg
- Sodium: 772.2 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 2.7 g
- Protein: 1.2 g