Egg Salad Wrap
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Eggs, 2 largeFat-free mayonnaise, 2 tablespoonsCelery, 1 tablespoon, choppedPepper, to tasteRomaine lettuce, 1 leafTomato, 2 slices Whole wheat tortilla, 1
Dice egg and mix with mayonnaise, celery and pepper. Spread on tortilla, and top with lettuce and tomato slices. Roll tortilla up to make a burrito-shaped package.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user TARAVOS.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user TARAVOS.
Nutritional Info Amount Per Serving
- Calories: 318.7
- Total Fat: 14.6 g
- Cholesterol: 427.2 mg
- Sodium: 774.0 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 5.4 g
- Protein: 17.2 g
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