Cracked Pepper, Bacon andBrie Morning Muffins

Name: Cracked Pepper, Bacon andBrie Morning Muffins Recipe
Cook time: 24 min
Total time: 24 min
Yield: 12
Ingredients: 3 C Flour; 1/2 Tsp salt; 1 tsp dry mustard; 2 tsp freshly ground black pepper; 1 8-10 oz wheel brie chese rind removed and cut into small cubes divided use.; 5 slices applewood smoked bacon fried crisp and crumbled; 1 large peeled pitted and chopped avocado; 2 green onions cropped and chopped; 2 extra large eggs; 1 3/4 C whole milk; 1 stick unsalted butter melted; Preheat oven to 375 degrees. Grease two 6-muffin-large muffin tis. Sift together flour baking powder salt dry mustard and pepper in large bowl. In another bowl place half of the brie crumbled bacon avocado green onions Monterey Jack cheese and lightly toss ingredients. Make a well in the center of the flour mixture. In another bowl beat eggs until light add milk and melted butter and when well mixed pour into well with dry ingredients. Stir ingredients together and then toss in bacon/cheese mixture. when incorporated pour evenly between the 12 muffins (about 1/2 cup). Top each with a piece of brie andplace in hot oven to bak for 22-25 minutes or until toothpick inserted in middle comes out clean. Serve piping hot from the oven.

Minutes to Cook: 24

Number of Servings: 12

Ingredients

3 C Flour1/2 Tsp salt1 tsp dry mustard2 tsp freshly ground black pepper1 8-10 oz wheel brie chese, rind removed and cut into small cubes, divided use.5 slices applewood smoked bacon, fried crisp and crumbled1 large peeled, pitted and chopped avocado2 green onions, cropped and chopped2 extra large eggs1 3/4 C whole milk1 stick unsalted butter, meltedPreheat oven to 375 degrees. Grease two 6-muffin-large muffin tis. Sift together flour, baking powder, salt, dry mustard and pepper in large bowl. In another bowl, place half of the brie, crumbled bacon, avocado, green onions, Monterey Jack cheese and lightly toss ingredients. Make a well in the center of the flour mixture. In another bowl, beat eggs until light, add milk and melted butter and when well mixed, pour into well with dry ingredients. Stir ingredients together and then toss in bacon/cheese mixture. when incorporated, pour evenly between the 12 muffins (about 1/2 cup). Top each with a piece of brie andplace in hot oven to bak for 22-25 minutes, or until toothpick inserted in middle comes out clean. Serve piping hot from the oven.

Directions

12 Muffins

Number of Servings: 12

Recipe submitted by SparkPeople user COLLEEN46.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 338.6
Total Fat: 11.8 g
Cholesterol: 52.2 mg
Sodium: 83.7 mg
Total Carbs: 25.4 g
Dietary Fiber: 4.9 g
Protein: 6.6 g

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