low sodium wedding soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1/2 pound lean ground meat1 egg1/2 cup seasoned bread crumbs1 pkg. frozen spinach8 oz. tortellinil1 large can low sodium chicken broth
mix ground meat with cracker crumbs & egg
make 1/2" meatballs
bring broth to a boil, add meatballs for 5 minutes.
add spinach until thawed & boiling
Reduce heat & add frozen TortellinisMakes
Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DONNAPANZA.
make 1/2" meatballs
bring broth to a boil, add meatballs for 5 minutes.
add spinach until thawed & boiling
Reduce heat & add frozen TortellinisMakes
Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DONNAPANZA.
Nutritional Info Amount Per Serving
- Calories: 150.3
- Total Fat: 6.5 g
- Cholesterol: 52.4 mg
- Sodium: 712.0 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 0.9 g
- Protein: 11.9 g
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