Cobb Corn

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 Can Creamed Corn1 Can Corn1/4 cup melted butter1/2 cup sour cream1 box of jiffy cornbread mix
Directions
Add all ingredients together, then pour into a greased dish, bake at 350 for 1 hour.

Number of Servings: 12

Recipe submitted by SparkPeople user EVJ711.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 152.6
  • Total Fat: 7.6 g
  • Cholesterol: 16.0 mg
  • Sodium: 331.1 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.3 g

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