Pico de Gallo
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
3 Cups of diced tomatoes1/2 Cup diced onion (we prefer green onion or red)1/2 cup chopped fresh cilantro1 tsp. salt2 tsp. lime juice
Prepare all ingredients as described & combine in a medium bowl. Sauce can be eaten immediately, BUT...time & refrigeration yield an incredibly better flavor,
Serve with tortilla chips.
Makes 8 one-half cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user ANDERSONFRRU.
Serve with tortilla chips.
Makes 8 one-half cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user ANDERSONFRRU.
Nutritional Info Amount Per Serving
- Calories: 18.9
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 296.8 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.9 g
- Protein: 0.7 g
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