Mac and Cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cups dry macaroni4 cup skim milk1 egg4 cup cheese1/2 t salt1/2 t pepper1 t dried mustard
Directions
Put all the ingredients in a crock pot and look on low for 4 hours.. Check and stir often, your cooking time may be different. Done when noodles are soft and all the milk is absorbed.

Number of Servings: 8

Recipe submitted by SparkPeople user BUBRA007.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 376.2
  • Total Fat: 19.9 g
  • Cholesterol: 85.2 mg
  • Sodium: 423.3 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 22.3 g

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