Lasagne Rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 Barilla Lasagne Noodles - cooked1/2 lb Lean ground beef 1 cup ricotta cheese8oz mozzarella cheese1 jar Barilla Marinara sauce8 spinach leaves
lay cooked lasagne noodles flat
spread ricotta cheese on each noodle
lay a spinach leaf at one end of each noodle
sprinkle ground beef and mozzarella on each noodle
roll and lay seam side down in baking dish
top with sauce
bake for 50 minutes at 325 degrees
take out of oven and cover top with mozzarella cheese
bake an additional 5 - 10 minutes (until cheese is melted)
Serving size is 1 roll
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DAWNLOVITT.
spread ricotta cheese on each noodle
lay a spinach leaf at one end of each noodle
sprinkle ground beef and mozzarella on each noodle
roll and lay seam side down in baking dish
top with sauce
bake for 50 minutes at 325 degrees
take out of oven and cover top with mozzarella cheese
bake an additional 5 - 10 minutes (until cheese is melted)
Serving size is 1 roll
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DAWNLOVITT.
Nutritional Info Amount Per Serving
- Calories: 256.5
- Total Fat: 9.5 g
- Cholesterol: 33.5 mg
- Sodium: 392.7 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 1.7 g
- Protein: 16.7 g
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